Clematis Beautiful with Major Health Benefits

I am a great fan of the Clematis. In England it was commonplace in my garden often climbing up fruit trees as it is a vigorous climber with the most of attractive flowers. There are many varieties from the shrubby to the herbaceous perennial. Some Clematis vines can grow as long as 100 feet. However there is more than meets the eye to this beautiful climber.

They grow happily in temperate regions and also in mountains in the tropics. They do well on limestone and other basic soils and in the warmer climates some species are actually evergreen. Although known as Clematis in English it is also known as Traveller's Joy, Old Man's Beard, Leather Flower, Vase Vine or Virgin's Bower.

In America the Clematis was called the Pepper Vine by early pioneers travelling west and used it as a pepper substitute to spice up food. Black pepper was expensive and rare during that time. From the Clematis the essential oils irritate the skin and can cause internal bleeding of the digestive tract if ingested in large amounts. From this the plants could be described as toxic. But the Native Americans used small amounts of clematis as treatment for migraine headaches, other nervous disorders and for the treatment of skin infections.

The root of the Clematis is used China to treat the pains and stiffness from rheumatism. The treatment is also used for arthritic aches, spasms, swelling, numbness, lower back spasms and joint pains caused from damp conditions. It also gives relief to many suffering from restricted mobility

Summing up the benefits of Clematis are wide ranging. It acts a pain reliever, including headaches, varicose veins, syphilis, gout, rheumatism, bone disorders and chronic skin condition and also works as a diuretic. Added to this it is an anti-rheumatic, analgesic, anti-diuretic and antibacterial, with the root of the Clematis also known to reduce blood sugar.

With all these medical benefits attributed to this amazingly pretty herb found in many domestic gardens it is perhaps underrated as a herb.

Chickweed for Chickens and Humans

I have heard of chickweed before, but never really knew much else about it until doing a bit of research. Then a few days later I found some growing wild on my farm, which we had as an addition to our salad that very same evening. I always used to weed it out and feed it to the chicken and turkeys. This was a major discovery and with the health benefits behind the herb a new source to draw upon that is absolutely free.

Chickweed has other names, Chickwittles, Mischievous Jack, Starweed, Starwort and Winterweed but this is not exhaustive. It is an annual herb and is widespread in mainly temperate zones, It can mature and produce seeds in a very short space fo time, typically in just 5 to 6 weeks. With this there can be several crop in a single year. The seed can remain dormant for many years only germinating when the ground is cultivated and this can be for up to a staggering 40 years.

The chickweed has an interesting habit of sleeping, every night the leaves fold over their tender buds and shoots. Rich in vitamins A, B and C, calcium and potassium chickweed makes a good tonic for poultry and other caged birds. hence the name.

Chickweeds are Medicinal and is edible and nutritious. As I have already found out added to salads or cooked as a potherb, the chickweed tastes a bit like spinach.

Crushed in a poultice chickweed will relieve roseola, fragile superficial veins or itching skin conditions. It soothes burns, stings and bites, rashes and abscesses as well as easing and moisturizing dry or chapped skin. It is also known and used to relieve constipation. An infusion dried chickweed is used in coughs and hoarseness with additional medicinal treatment of kidney complaints.

As an internal remedy, chickweed is used for stomach ulcers and sore throats and acts effectively as an appetite suppressant. With this some people use it as a supplement while dieting. This backs up the old wives tale of Chickweed water as remedy for obesity.

Crushing a few leaves to release the sap and rubbing onto the skin, should relieve irritation. An infusion taken twice daily should ease a cough or applied externally as a wash for wounds, rashes and sores.

I have given some online shops which you can obtain chickweed cream. They are pretty expensive seeing as you can make your own quite easily with some freshly picked chickweed and a poultice, but they are here nevertheless:

• Shop Napier
• Lovelula.com
• Chickweedherbalsalve.com

Finally, if you have a cold or flu symptoms, simply following this recipe can make a homemade Medicinal tea. It should be taken 4 times daily.

• 1 tablespoon dried chickweed (double this if fresh)
• 1 cup boiling

Just steep the chickweed in the water for around 10 minutes.
Take in ½ cup doses.